Sometimes, after a weekend of heavy food and many desserts, I feel as though I am in desperate need of vegetables.
Thanksgiving was certainly one of those weekends.
I kept throwing vegetable after vegetable into the soup pot yesterday.
Carrots, celery, onion, garlic, zucchini, and asparagus.
Tomatoes and chicken stock.
And finally frozen spinach and corn.
2 cups of water and a can of rinsed white beans, and dinner was done.
I put it next to the pineapple so you could get an idea of how large this can of powdered hot chocolate is.
It holds 67 servings.
At the top it says “Great for Offices, Restaurants, Schools, Daycares”.
And our little family of two.
Anyone want to come over for hot cocoa?